Winery SalcetaOrganic Valdarno di Sopra Rosato

Pink wine of Tuscany of Italy

3.3

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Organic Valdarno di Sopra Rosato of Winery Salceta is a pink wine from the region of Tuscany.
This wine generally goes well with

Details and technical informations about Winery Salceta's Organic Valdarno di Sopra Rosato.

Winery

Winery Salceta

Grape varieties

Region/Great wine region

Tuscany

Country

Italy

Style of wine

Pink

Allergens

Contains sulfites

Discover the grape variety: Mècle

Mècle noir is a grape variety that originated in France (Rhône-Alpes valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. We can find the Mècle noir cultivated in these vineyards: Savoie & Bugey, South-West.

Last vintages of this wine

Organic Valdarno di Sopra Rosato - 0

In the top 100 of of Tuscany wines

Average rating: 3.3

The best vintages of Organic Valdarno di Sopra Rosato from Winery Salceta are 0

Informations about the Winery Salceta

The winery offers 4 different wines.

Its wines get an average rating of 3.7.

It is in the top 5 of the best estates in the region

It is located in Toscane

Find the Winery Salceta on Facebook and on Twitter

The Winery Salceta is one of of the world's greatest estates. It offers 4 wines for sale in the of Tuscany to come and discover on site or to buy online.

In the top 200000 of of Italy wines

In the top 30000 of of Tuscany wines

In the top 60000 of pink wines

In the top 1500000 wines of the world

The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Acescence

An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.