Winery SalasarCarte Noire Crémant de Limoux Brut
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.
The Carte Noire Crémant de Limoux Brut of the Winery Salasar is in the top 60 of wines of Crémant de Limoux.
Taste structure of the Carte Noire Crémant de Limoux Brut from the Winery Salasar
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Carte Noire Crémant de Limoux Brut of Winery Salasar in the region of Languedoc-Roussillon is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Carte Noire Crémant de Limoux Brut
Pairings that work perfectly with Carte Noire Crémant de Limoux Brut
Original food and wine pairings with Carte Noire Crémant de Limoux Brut
The Carte Noire Crémant de Limoux Brut of Winery Salasar matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of sea sauerkraut with white wine, cheeseburger from a to z or aperitif puff pastries (cheese matches, puff pastries with....
Details and technical informations about Winery Salasar's Carte Noire Crémant de Limoux Brut.
Discover the grape variety: Ignéa
Intraspecific cross between Delizia di Vaprio (46A Pirovano) and Angelo Pirovano ( 2 Pirovano) obtained in Italy by Angelo Pirovano. This variety is registered in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Carte Noire Crémant de Limoux Brut from Winery Salasar are 2019
Informations about the Winery Salasar
The Winery Salasar is one of of the world's greatest estates. It offers 23 wines for sale in the of Crémant de Limoux to come and discover on site or to buy online.
The wine region of Crémant de Limoux
The wine region of Crémant de Limoux is located in the region of Limoux of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Antech or the Domaine Gérard Bertrand produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Crémant de Limoux are Chardonnay, Chenin blanc and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Crémant de Limoux often reveals types of flavors of non oak, red currant or lemon zest and sometimes also flavors of spices, watermelon or black fruit.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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The word of the wine: Velouté
Said of a wine that is soft and caressing in the mouth.