Winery Salasar - Blanquette de Limoux

Winery SalasarBlanquette de Limoux

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Blanquette de Limoux of Winery Salasar is a sparkling wine from the region of Blanquette de Limoux of Languedoc-Roussillon.
This wine generally goes well with
The Blanquette de Limoux of the Winery Salasar is in the top 70 of wines of Blanquette de Limoux.

Details and technical informations about Winery Salasar's Blanquette de Limoux.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Barlinka

- Origin : Very well known in South Africa, it was imported into this country in 1910 from Algeria and then mainly cultivated as a table grape... attempts at vinification were made but without success. It is also known in Portugal, ... in France it is almost unknown.

Informations about the Winery Salasar

The winery offers 20 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Blanquette de Limoux in the region of Languedoc-Roussillon

The Winery Salasar is one of of the world's greatest estates. It offers 23 wines for sale in the of Blanquette de Limoux to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 40000 of of France wines
In the top 75 of of Blanquette de Limoux wines
In the top 15000 of sparkling wines
In the top 150000 wines of the world

The wine region of Blanquette de Limoux

The wine region of Blanquette de Limoux is located in the region of Limoux of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Calmel & Joseph or the Domaine Saint-Hilaire produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Blanquette de Limoux are Mauzac, Chardonnay and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Blanquette de Limoux often reveals types of flavors of non oak, cheese or red fruit and sometimes also flavors of tropical fruit, vanilla or lemon zest.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The word of the wine: Olfaction

Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.

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