Winery Sakai - Cohime Sans Soufre

Winery SakaiCohime Sans Soufre

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cohime Sans Soufre of Winery Sakai is a white wine from the region of Yamanashi-ken.
This wine generally goes well with

Details and technical informations about Winery Sakai's Cohime Sans Soufre.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sémillon

Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Cohime Sans Soufre - 2018
In the top 100 of of Yamanashi-ken wines
Average rating: 3.61110.50
Cohime Sans Soufre - 0
In the top 100 of of Yamanashi-ken wines
Average rating: 3.61110.50

The best vintages of Cohime Sans Soufre from Winery Sakai are 2018, 0

Informations about the Winery Sakai

The winery offers 23 different wines.
Its wines get an average rating of 3.6.
It is in the top 5 of the best estates in the region
It is located in Yamanashi-ken

The Winery Sakai is one of of the world's greatest estates. It offers 23 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.

Top wine Yamanashi-ken
In the top 600 of of Japan wines
In the top 350 of of Yamanashi-ken wines
In the top 150000 of white wines
In the top 450000 wines of the world

The wine region of Yamanashi-ken

Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.

The word of the wine: Press (wine)

In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).

Other wines of Winery Sakai

See all wines from Winery Sakai

Other wines of Yamanashi-ken

See the best wines from of Yamanashi-ken

Other similar white wines

See the best white wines of Yamanashi-ken