Winery Saint FerdinandAbenteuer der Geschichte Cabernet Sauvignon Dry
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Abenteuer der Geschichte Cabernet Sauvignon Dry from the Winery Saint Ferdinand
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Abenteuer der Geschichte Cabernet Sauvignon Dry of Winery Saint Ferdinand in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Abenteuer der Geschichte Cabernet Sauvignon Dry
Pairings that work perfectly with Abenteuer der Geschichte Cabernet Sauvignon Dry
Original food and wine pairings with Abenteuer der Geschichte Cabernet Sauvignon Dry
The Abenteuer der Geschichte Cabernet Sauvignon Dry of Winery Saint Ferdinand matches generally quite well with dishes of beef, lamb or poultry such as recipes of family potluck, osso bucco of lamb or chicken with olives in a couscousier.
Details and technical informations about Winery Saint Ferdinand's Abenteuer der Geschichte Cabernet Sauvignon Dry.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Abenteuer der Geschichte Cabernet Sauvignon Dry from Winery Saint Ferdinand are 2011
Informations about the Winery Saint Ferdinand
The Winery Saint Ferdinand is one of of the world's greatest estates. It offers 81 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
News related to this wine
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Let’s have a look at Saint-Véran vineyard and discover the magnificent and very diverse landscapes of this appellation situated in the South of Bourgogne. Saint-Véran is one of the 5 Village appellations with Pouilly-Fuissé, Pouilly-Vinzelles, Pouilly-Loché and Viré-Clessé. Like them, it produces only white wines from the Chardonnay grape. What makes it special is that the vineyard is cut in two dinstinct parts by the vineyard of Pouilly-Fuissé. As anywhere else in the vineyard in Bourgogn ...
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The word of the wine: Passerillage
Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.
