Winery SafinaAlvino
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Alvino from the Winery Safina
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alvino of Winery Safina in the region of Tuscany is a with a nice freshness.
Food and wine pairings with Alvino
Pairings that work perfectly with Alvino
Original food and wine pairings with Alvino
The Alvino of Winery Safina matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta carbonara, vegan leek and tofu quiche or shrimp acras.
Details and technical informations about Winery Safina's Alvino.
Discover the grape variety: Melon
Melon blanc is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small grapes. The white melon can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Burgundy, Beaujolais, Provence & Corsica, Rhone Valley, Savoie & Bugey, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Alvino from Winery Safina are 0
Informations about the Winery Safina
The Winery Safina is one of of the world's greatest estates. It offers 2 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Tank
Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.
