Winery Sabaté i Mur Vinaters2 Borratxos
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the 2 Borratxos from the Winery Sabaté i Mur Vinaters
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 2 Borratxos of Winery Sabaté i Mur Vinaters in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with 2 Borratxos
Pairings that work perfectly with 2 Borratxos
Original food and wine pairings with 2 Borratxos
The 2 Borratxos of Winery Sabaté i Mur Vinaters matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of korean bibimbap, caramelized lamb mice or prime rib with chervil butter.
Details and technical informations about Winery Sabaté i Mur Vinaters's 2 Borratxos.
Discover the grape variety: Saint-Macaire
Saint-Macaire noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. Saint-Macaire noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of 2 Borratxos from Winery Sabaté i Mur Vinaters are 2010, 2014, 2013, 2012 and 2011.
Informations about the Winery Sabaté i Mur Vinaters
The Winery Sabaté i Mur Vinaters is one of of the world's greatest estates. It offers 8 wines for sale in the of Priorat to come and discover on site or to buy online.
The wine region of Priorat
The wine region of Priorat is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Álvaro Palacios or the Domaine Mas Doix produce mainly wines red, white and sweet. The most planted grape varieties in the region of Priorat are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Priorat often reveals types of flavors of cherry, espresso or hay and sometimes also flavors of straw, bay leaf or chamomile.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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The word of the wine: Aroma
A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).
