
Winery SaalwächterAlte Rebe Silvaner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Alte Rebe Silvaner from the Winery Saalwächter
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alte Rebe Silvaner of Winery Saalwächter in the region of Rheinhessen is a with a nice freshness.
Food and wine pairings with Alte Rebe Silvaner
Pairings that work perfectly with Alte Rebe Silvaner
Original food and wine pairings with Alte Rebe Silvaner
The Alte Rebe Silvaner of Winery Saalwächter matches generally quite well with dishes of veal, pork or vegetarian such as recipes of veal chop with rosemary, cabbage casserole or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Saalwächter's Alte Rebe Silvaner.
Discover the grape variety: Sauterne
Intraspecific crossing between Sémillon Blanc and Sauvignon Blanc carried out in 1892 by Numa Naugé. This variety has been multiplied very little and is now in the process of disappearing.
Last vintages of this wine
The best vintages of Alte Rebe Silvaner from Winery Saalwächter are 2018, 2017, 0
Informations about the Winery Saalwächter
The Winery Saalwächter is one of of the world's greatest estates. It offers 12 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).














