
Winery S. OsvaldoRefosco dal Peduncolo Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Refosco dal Peduncolo Rosso from the Winery S. Osvaldo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Refosco dal Peduncolo Rosso of Winery S. Osvaldo in the region of Veneto is a powerful.
Food and wine pairings with Refosco dal Peduncolo Rosso
Pairings that work perfectly with Refosco dal Peduncolo Rosso
Original food and wine pairings with Refosco dal Peduncolo Rosso
The Refosco dal Peduncolo Rosso of Winery S. Osvaldo matches generally quite well with dishes of beef, lamb or pasta such as recipes of sautéed pork with pineapple, royal couscous (lamb, chicken, merguez) or three ways to prepare chinese noodles.
Details and technical informations about Winery S. Osvaldo's Refosco dal Peduncolo Rosso.
Discover the grape variety: Refosco dal Peduncolo rosso
Structured, intensely coloured reds with a deep ruby colour, firm tannins and dense palate, showing signature aromas of black fruits (blackberry, blackcurrant), plum, spices, Mediterranean herbs and balsamic notes. Good Friulian ageing potential. Star of the Colli Orientali del Friuli DOC and Friuli Aquileia DOC, making the great aged reds of Friuli. Native Italian black variety from Friuli, whose name evokes the red colour of the bunch stem.
Last vintages of this wine
The best vintages of Refosco dal Peduncolo Rosso from Winery S. Osvaldo are 2016, 2015, 2018, 0
Informations about the Winery S. Osvaldo
The Winery S. Osvaldo is one of of the world's greatest estates. It offers 40 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Cord
Management of trellised vines.














