Winery S. Croce - Lancellotta Filtrato Dolce

Winery S. CroceLancellotta Filtrato Dolce

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Lancellotta Filtrato Dolce of Winery S. Croce is a sparkling wine from the region of Emilia-Romagna.
This wine generally goes well with

Details and technical informations about Winery S. Croce's Lancellotta Filtrato Dolce.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
Allergens
Contains sulfites

Discover the grape variety: Ancellotta

A very old grape variety that has been cultivated for a long time in the northern and central parts of Italy. It can also be found in Switzerland, Spain, Eastern Europe, Brazil, Argentina, ... little known in France.

Last vintages of this wine

Lancellotta Filtrato Dolce - 2017
In the top 100 of of Emilia-Romagna wines
Average rating: 3.61110.50
Lancellotta Filtrato Dolce - 0
In the top 100 of of Emilia-Romagna wines
Average rating: 3.71110.50

The best vintages of Lancellotta Filtrato Dolce from Winery S. Croce are 0, 2017

Informations about the Winery S. Croce

The winery offers 27 different wines.
Its wines get an average rating of 3.5.
It is in the top 10 of the best estates in the region
It is located in Émilie-Romagne

The Winery S. Croce is one of of the world's greatest estates. It offers 24 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 80000 of of Italy wines
In the top 15000 of of Emilia-Romagna wines
In the top 40000 of sparkling wines
In the top 500000 wines of the world

The wine region of Emilia-Romagna

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

The word of the wine: Stabilization

All the treatments intended for the good conservation of wines.

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