
Winery Running DuckReserve Sauvignon Blanc - Semillon
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Reserve Sauvignon Blanc - Semillon of Winery Running Duck in the region of Western Cape often reveals types of flavors of vegetal, citrus fruit or tropical fruit.
Food and wine pairings with Reserve Sauvignon Blanc - Semillon
Pairings that work perfectly with Reserve Sauvignon Blanc - Semillon
Original food and wine pairings with Reserve Sauvignon Blanc - Semillon
The Reserve Sauvignon Blanc - Semillon of Winery Running Duck matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of grilled tuna with mediterranean marinade, cantonese rice or the coughing cat's apple crumble.
Details and technical informations about Winery Running Duck's Reserve Sauvignon Blanc - Semillon.
Discover the grape variety: Gros Bourgogne
A very old grape variety that has been cultivated for a long time in Italy and Switzerland (cantons of Valais and Vaud), and is now clearly on the way out. In these countries, it still exists in the vineyards in the form of isolated strains... in France, it is completely unknown and yet it bears the name of a French wine region. According to A.D.N. analyses (J.F. Vouillamoz), its parents include white gouais, furmint, harslevelu, savagnin blanc, sylvaner, etc.
Last vintages of this wine
The best vintages of Reserve Sauvignon Blanc - Semillon from Winery Running Duck are 2016, 0, 2017
Informations about the Winery Running Duck
The Winery Running Duck is one of of the world's greatest estates. It offers 15 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Rootstock
American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.














