The Winery Ruggabellus is one of the best wineries to follow in Barossa.. It offers 7 wines for sale in of Barossa to come and discover on site or to buy online.
Looking for the best Winery Ruggabellus wines in Barossa among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ruggabellus wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ruggabellus wines with technical and enological descriptions.
How Winery Ruggabellus wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of fast and, lamb tagine with onions, purple olives and lemons... or braised chicken and plantains.
On the nose the red wine of Winery Ruggabellus. often reveals types of flavors of earth, spices or black fruit and sometimes also flavors of oak, red fruit or floral.
World icon of Australian Shiraz (~50% of plantings). Powerful, sun-filled reds with signature notes of candied blackberry, black plum, dark chocolate, liquorice, leather and sweet spices (pepper, clove), round tannins and generous opulence. Old vines among the world's oldest (Shiraz from 1843, Turkey Flat). Also fruity, sun-filled Grenache, firm Mataro (Mourvèdre), dense Cabernet Sauvignon and ample Sémillon.
~11,600 ha north of Adelaide, warm climate tempered by altitude.
How Winery Ruggabellus wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of tomatoes stuffed with sausage meat, risotto with fresh salmon and zucchini or pasta shells.
On the nose the white wine of Winery Ruggabellus. often reveals types of flavors of earth, oak or spices and sometimes also flavors of citrus fruit, microbio or vegetal. In the mouth the white wine of Winery Ruggabellus. is a powerful with a nice freshness.
Sweet, lightly sparkling aromatic whites with a pale golden hue, a supple palate and preserved acidity, with intense signature aromas of muscat, rose, orange blossom, white peach, candied citrus, honey, sage and explosive muscat notes. Low alcohol, indulgent profile. Absolute star of Moscato d'Asti DOCG and Asti Spumante DOCG in Piedmont. Italian name for the muscat family (Moscato Bianco = muscat blanc à petits grains), Piedmontese signature.
Planning a wine route in the of Barossa? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ruggabellus.
Structured, full-bodied reds with a deep purple colour, firm tannins, preserved acidity and signature aromas of black fruits (blackberry, cassis), spices, garrigue (thyme, rosemary), pepper, leather and animal notes. Fine Mediterranean ageing potential. The star of Bandol AOC in Provence, also cultivated in Spain, California and Australia under this name; a synonym of Mourvèdre.
