Winery Rudolf MayRecis Spätburgunder Retzbacher Benediktusberg
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Recis Spätburgunder Retzbacher Benediktusberg from the Winery Rudolf May
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Recis Spätburgunder Retzbacher Benediktusberg of Winery Rudolf May in the region of Franken is a with a nice freshness.
Food and wine pairings with Recis Spätburgunder Retzbacher Benediktusberg
Pairings that work perfectly with Recis Spätburgunder Retzbacher Benediktusberg
Original food and wine pairings with Recis Spätburgunder Retzbacher Benediktusberg
The Recis Spätburgunder Retzbacher Benediktusberg of Winery Rudolf May matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tongue with vegetables and madeira sauce, locro criollo (argentina) or rabbit with basquaise sauce.
Details and technical informations about Winery Rudolf May's Recis Spätburgunder Retzbacher Benediktusberg.
Discover the grape variety: Gascon
Gascon noir is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Gascon noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Recis Spätburgunder Retzbacher Benediktusberg from Winery Rudolf May are 0
Informations about the Winery Rudolf May
The Winery Rudolf May is one of of the world's great estates. It offers 45 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Disorder
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
