Winery Rudolf MayGrauburgunder Retzbacher Benediktusberg
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Grauburgunder Retzbacher Benediktusberg from the Winery Rudolf May
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauburgunder Retzbacher Benediktusberg of Winery Rudolf May in the region of Franken is a .
Food and wine pairings with Grauburgunder Retzbacher Benediktusberg
Pairings that work perfectly with Grauburgunder Retzbacher Benediktusberg
Original food and wine pairings with Grauburgunder Retzbacher Benediktusberg
The Grauburgunder Retzbacher Benediktusberg of Winery Rudolf May matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of quiche lorraine, chicken on a bed of summer vegetables or sot- l- leaves.
Details and technical informations about Winery Rudolf May's Grauburgunder Retzbacher Benediktusberg.
Discover the grape variety: Pineau d'Aunis
The wines produced in the Vendôme region are of excellent quality thanks to an exceptional grape variety: pineau d'aunis. For example, the red wines of the region, with their aromas of ripe red fruit and sweet spices, are a blend of Pineau d'Aunis, Cabernet Franc and Pinot Noir. The Vendôme hillsides are less than 200 km southwest of Paris. Pineau d'Aunis, a vigorous black grape variety, was first cultivated in the 9th century. It is characterized by a late budburst. Moreover, its foliage partially reddens in autumn. Although it is difficult to grow, Pineau d'Aunis is a high-yielding grape variety, producing between 40 and 80 hectolitres per hectare. It produces a wine with low alcohol content, supple, light-coloured and very aromatic. The "Pineau d'Aunis" grape variety is used as a single variety for the production of Coteaux du Vendômois. On the other hand, it is used in blends for Anjou, Rosé d'Anjou, Crémant de vallée de la Loire, Rosé de vallée de la Loire, Saumur, Saumur Champigny, Coteaux du Loir and Touraine. Finally, it is an accessory grape variety for Valençay.
Last vintages of this wine
The best vintages of Grauburgunder Retzbacher Benediktusberg from Winery Rudolf May are 2018, 2015, 0, 2016
Informations about the Winery Rudolf May
The Winery Rudolf May is one of of the world's great estates. It offers 45 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.
