Winery Ruby HillSangiovese

Red wine of Livermore Valley of California of United States

The Sangiovese of Winery Ruby Hill is a red wine from the region of Livermore Valley of California.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Sangiovese from the Winery Ruby Hill

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Sangiovese of Winery Ruby Hill in the region of California is a powerful with a nice balance between acidity and tannins.

Food and wine pairings with Sangiovese

Pairings that work perfectly with Sangiovese

Original food and wine pairings with Sangiovese

Game (deer, venison)

The Sangiovese of Winery Ruby Hill matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roasted fillet of beef with parsley, chicken with rice for cookeo robot or duck breast in the oven.

Details and technical informations about Winery Ruby Hill's Sangiovese.

Winery

Winery Ruby Hill

Grape varieties

Sangiovese

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

14°

Allergens

Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Informations about the Winery Ruby Hill

The winery offers 55 different wines.

Its wines get an average rating of 3.9.

It is in the top 55 of the best estates in the region

It is located in Livermore Valley in the region of California

Find the Winery Ruby Hill on Facebook and on Twitter

The Winery Ruby Hill is one of of the world's great estates. It offers 52 wines for sale in the of Livermore Valley to come and discover on site or to buy online.

In the top 150000 of of United States wines

In the top 2500 of of Livermore Valley wines

In the top 600000 of red wines

In the top 1500000 wines of the world

The wine region of Livermore Valley

The wine region of Livermore Valley is located in the region of San Francisco Bay of California of United States. Wineries and vineyards like the Domaine Wente or the Domaine Wente produce mainly wines red and white. The most planted grape varieties in the region of Livermore Valley are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Livermore Valley often reveals types of flavors of cherry, cream or mushroom and sometimes also flavors of truffle, mocha or minerality.

The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

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