Roxs Winery - Dandelion Marselan

Roxs WineryDandelion Marselan

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Dandelion Marselan of Roxs Winery is a red wine from the region of Stara Zagora.
This wine generally goes well with
The Dandelion Marselan of the Roxs Winery is in the top 5 of wines of Stara Zagora.

Details and technical informations about Roxs Winery's Dandelion Marselan.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Marselan

Supple, fruity reds with a deep robe and melted tannins, featuring aromas of blackcurrant, blackberry, plum, violet, soft spices and garrigue notes. Good consistency and short-to-medium ageing capacity. Made in blends and as a single variety in Languedoc-Roussillon (IGP Pays d'Oc) and exported massively to China where it has become an emblematic quality signature. Also in Brazil and Argentina. A Cabernet Sauvignon × Grenache cross created in 1961 by Paul Truel in Montpellier.

Last vintages of this wine

Dandelion Marselan - 2018
In the top 5 of of Stara Zagora wines
Average rating: 411110
Dandelion Marselan - 0
In the top 5 of of Stara Zagora wines
Average rating: 3.911110

The best vintages of Dandelion Marselan from Roxs Winery are 2018, 0

Informations about the Roxs Winery

The winery offers 10 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Stara Zagora
Find the Roxs Winery on Facebook

The Roxs Winery is one of of the world's greatest estates. It offers 3 wines for sale in the of Stara Zagora to come and discover on site or to buy online.

Top wine Stara Zagora
In the top 900 of of Bulgaria wines
In the top 3 of of Stara Zagora wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Stara Zagora

Major wine centre in the Thracian Plain (southern Bulgaria), deep alluvial soils, temperate continental climate. Mavrud native ancestral signature red: dense and opaque with blackberry, plum, mulberry, medicinal herbs and balsamic hints, firm tannins and lively acidity — ages superbly in oak. Rubin (Syrah × Nebbiolo cross) full-bodied with blackberry, violet and spice. Cabernet and Merlot complement.

The word of the wine: Decanting

A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.

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