The Roxs Winery is one of the best wineries to follow in Stara Zagora.. It offers 10 wines for sale in of Stara Zagora to come and discover on site or to buy online.
Looking for the best Roxs Winery wines in Stara Zagora among all the wines in the region? Check out our tops of the best red, white or effervescent Roxs Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Roxs Winery wines with technical and enological descriptions.
How Roxs Winery wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of tata simone's dumplings, lamb tagine with vegetables and preserved lemons or chicken fajitas.
On the nose the red wine of Roxs Winery. often reveals types of flavors of red fruit.
The wine region of Stara Zagora of Bulgaria. Wineries and vineyards like the Domaine Edoardo Miroglio or the Domaine Edoardo Miroglio produce mainly wines red, white and pink. The most planted grape varieties in the region of Stara Zagora are Cabernet-Sauvignon, Merlot and Mavrud, they are then used in wines in blends or as a single variety. On the nose of Stara Zagora often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
We currently count 10 estates and châteaux in the of Stara Zagora, producing 28 different wines in conventional, organic and biodynamic agriculture. The wines of Stara Zagora go well with generally quite well with dishes of beef, lamb or pork.
Planning a wine route in the of Stara Zagora? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Roxs Winery.
Rivairenc noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Rivairenc noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
For the first time ever, Decanter is offering readers and wine lovers alike the chance to see behind the scenes of our renowned panel tastings and experience first hand what it means to taste like an expert. Decanter’s panel tastings are one of the most rigorous exercises in blind tasting, where a panel of three experts taste and score up to 100 wines a day, based on criteria set by the Decanter editorial team. We’re delighted to announced that this autumn will see the start of our n ...
Frost returned to French vineyards early this month as France recorded its coldest April night since 1947. Temperatures plunged to minus nine degrees Celsius in some parts of the Champagne region on the night between 3 and 4 April, with minus seven reported in areas around Bordeaux and minus six in Chablis. Some winemakers lit candles and fires between vineyard rows to help protect young buds. Yet while scenes were reminiscent of the devastating frosts that struck French vineyards in April 2021, ...
Some Rasteau 2020s lack substance this year, but it’s a vintage that has played into the hands of those estates who favour elegance over power. Scroll down to see tasting notes and scores for the top-scoring Rasteau, Cairanne & Vinsobres 2020 wines {"content":"PHA+JiM4MjE2O0lmIHlvdSB3YW50IHRvIG1ha2Ugd2luZXMgd2l0aCBmaW5lc3NlLCBpdCB3YXMgYSBnb29kIHllYXIsJiM4MjE3OyBzYXlzIE1pa2FlbCBCb3V0aW4uPC9wPgo8cD48ZGl2IGNsYXNzPSJhZC1jb250YWluZXIgYWQtY29udGFpbmVyLS1tb2JpbGUiPjxkaXYgaWQ9InBvc3Qt ...
During the vinification process, a "cap" is formed at the top of the vats with the solid parts (skin, pulp, pips, etc.), which contain tannins and colouring elements. Pumping over consists of emptying the vat from the bottom and pouring the juice back to the top, in order to mix the cap and the juice and to favour the exchange and the extraction. This old technique allows a better exchange between the solid parts and the liquid.
