The Winery Domain Sakar is one of the largest wineries in the world. It offers 20 wines for sale in of Stara Zagora to come and discover on site or to buy online.
Looking for the best Winery Domain Sakar wines in Stara Zagora among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Domain Sakar wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Domain Sakar wines with technical and enological descriptions.
How Winery Domain Sakar wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of vegetable noddles, leg of lamb in a herb crust with preserved vegetables or samoussa 3 reunionese cheeses.
Major wine centre in the Thracian Plain (southern Bulgaria), deep alluvial soils, temperate continental climate. Mavrud native ancestral signature red: dense and opaque with blackberry, plum, mulberry, medicinal herbs and balsamic hints, firm tannins and lively acidity — ages superbly in oak. Rubin (Syrah × Nebbiolo cross) full-bodied with blackberry, violet and spice. Cabernet and Merlot complement.
Mavrud-Rubin blends are emblematic.
How Winery Domain Sakar wines pair with each other generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of flamenkuche express, duck and peach brochettes or gravelax salmon.
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Planning a wine route in the of Stara Zagora? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Domain Sakar.
Aromatic, refined whites with a fragrant palate and preserved acidity, showing intense, signature muscat aromas of rose, orange blossom, citrus, exotic fruits (lychee, mango), fresh grape and honey. Made as crisp dry, sparkling (Asti DOCG) and great naturally sweet wines (Beaumes-de-Venise AOC, Muscat de Rivesaltes AOC, Frontignan AOC, Lunel AOC, Samos PDO). Ancient Mediterranean variety, one of the oldest cultivated worldwide, ancestor of many muscats.
