The Winery Rousseau de Sipian of Médoc of Bordeaux

Winery Rousseau de Sipian
The winery offers 3 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 398 of the estates of Bordeaux.
It is located in Médoc in the region of Bordeaux

The Winery Rousseau de Sipian is one of the best wineries to follow in Médoc.. It offers 3 wines for sale in of Médoc to come and discover on site or to buy online.

Top Winery Rousseau de Sipian wines

Looking for the best Winery Rousseau de Sipian wines in Médoc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Rousseau de Sipian wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Rousseau de Sipian wines with technical and enological descriptions.

The top white wines of Winery Rousseau de Sipian

Food and wine pairings with a white wine of Winery Rousseau de Sipian

How Winery Rousseau de Sipian wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of broccoli gratin, cream and tuna quiche or basque chicken with chorizo.

The grape varieties most used in the white wines of Winery Rousseau de Sipian.

  • Sémillon
  • Sauvignon Gris

Discovering the wine region of Médoc

Kingdom of Cabernet Sauvignon on siliceous gravel, left bank of the Gironde. Structured, age-worthy reds with signature notes of blackcurrant, blackberry, cedar, graphite, tobacco and minty hints, firm tannins. Blend: majority Cabernet Sauvignon, Merlot for velvet, Cabernet Franc for perfume, Petit Verdot and Malbec. To the south, Haut-Médoc and 1855 communal appellations (Pauillac, Margaux).

5,700 ha. Cellar wines of Bordeaux elegance.

The top red wines of Winery Rousseau de Sipian

Food and wine pairings with a red wine of Winery Rousseau de Sipian

How Winery Rousseau de Sipian wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of salmon with cream sauce, lamb tagine with peppers and artichoke bottoms or rabbit with onions and mustard.

Organoleptic analysis of red wines of Winery Rousseau de Sipian

On the nose the red wine of Winery Rousseau de Sipian. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of cassis, cedar or non oak. In the mouth the red wine of Winery Rousseau de Sipian. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Rousseau de Sipian

  • 2002With an average score of 4.00/5
  • 2012With an average score of 3.90/5
  • 2008With an average score of 3.90/5
  • 2006With an average score of 3.90/5
  • 2005With an average score of 3.90/5
  • 2010With an average score of 3.80/5

The grape varieties most used in the red wines of Winery Rousseau de Sipian.

  • Merlot
  • Petit Verdot
  • Cabernet Sauvignon
  • Cabernet Franc
  • Malbec

Discover the grape variety: Malbec

Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.

Discover other wineries and winemakers neighboring the Winery Rousseau de Sipian

Planning a wine route in the of Médoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Rousseau de Sipian.

Discover the grape variety: Sauvignon Gris

Aromatic, full-bodied dry whites with a pale golden, slightly rosy color, ample palate and preserved acidity, with signature aromas of candied citrus, exotic fruits (mango, passion fruit), white peach, white flowers and subtle herbaceous notes (boxwood), more discreet than sauvignon blanc. Minor component in Bordeaux Blanc, Pessac-Léognan and Graves AOC blends, dry and sweet. Grey-skinned mutation of sauvignon blanc, indigenous to Bordeaux.