Winery RothweilerAuerbacher Fürstenlager Grauer Burgunder
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Auerbacher Fürstenlager Grauer Burgunder from the Winery Rothweiler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Auerbacher Fürstenlager Grauer Burgunder of Winery Rothweiler in the region of Baden is a .
Food and wine pairings with Auerbacher Fürstenlager Grauer Burgunder
Pairings that work perfectly with Auerbacher Fürstenlager Grauer Burgunder
Original food and wine pairings with Auerbacher Fürstenlager Grauer Burgunder
The Auerbacher Fürstenlager Grauer Burgunder of Winery Rothweiler matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of cassoulet, balinese-style bonito or simple veal sauté.
Details and technical informations about Winery Rothweiler's Auerbacher Fürstenlager Grauer Burgunder.
Discover the grape variety: Brun argenté
The Brun Argenté Noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The Black Silver Brown can be found in several vineyards: South West, Cognac, Bordeaux, Rhone Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Rothweiler
The Winery Rothweiler is one of of the world's greatest estates. It offers 31 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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The word of the wine: Skinny
Thin and lacking in substance in the mouth.
