
Rothbury EstateBrokenback Shiraz
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Brokenback Shiraz from the Rothbury Estate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Brokenback Shiraz of Rothbury Estate in the region of Nouvelle-Galles du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Brokenback Shiraz of Rothbury Estate in the region of Nouvelle-Galles du Sud often reveals types of flavors of earth, oak.
Food and wine pairings with Brokenback Shiraz
Pairings that work perfectly with Brokenback Shiraz
Original food and wine pairings with Brokenback Shiraz
The Brokenback Shiraz of Rothbury Estate matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef with garlic, navarin of lamb or duck breast with goat cheese and local ham.
Details and technical informations about Rothbury Estate's Brokenback Shiraz.
Discover the grape variety: Arriloba
Fresh, fruity dry whites with a pale golden colour, supple palate and lively acidity, showing signature aromas of citrus (lemon), green apple, white flowers and herbaceous notes reminiscent of sauvignon. Thirst-quenching profile, best drunk young. Grown on small plots in south-west France (Béarn, Tursan), it contributes to local blends alongside gros manseng and baroque. French white variety obtained in 1956 (raffiat de Moncade × sauvignon).
Last vintages of this wine
The best vintages of Brokenback Shiraz from Rothbury Estate are 0
Informations about the Rothbury Estate
The Rothbury Estate is one of of the world's great estates. It offers 40 wines for sale in the of Hunter Valley to come and discover on site or to buy online.
The wine region of Hunter Valley
Cradle of Australian viticulture (1825), 160 km north of Sydney. World signature: dry low-alcohol Sémillon (10-11°) with fresh citrus notes in youth, evolving after 10-15 years to candied lemon, toast, honey and beeswax, spectacular ageing. Medium-bodied "Hunter style" Shiraz, supple and earthy (leather, plum, sweet spices), capable of decades. Also Chardonnay and Verdelho.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Honest
A simple and pleasant wine, without any great quality and without any defects.














