
Winery Roter Bur - GlottertalGlottertäler Eichberg Grauburgunder Kabinett Trocken
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Glottertäler Eichberg Grauburgunder Kabinett Trocken from the Winery Roter Bur - Glottertal
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Glottertäler Eichberg Grauburgunder Kabinett Trocken of Winery Roter Bur - Glottertal in the region of Baden is a .
Food and wine pairings with Glottertäler Eichberg Grauburgunder Kabinett Trocken
Pairings that work perfectly with Glottertäler Eichberg Grauburgunder Kabinett Trocken
Original food and wine pairings with Glottertäler Eichberg Grauburgunder Kabinett Trocken
The Glottertäler Eichberg Grauburgunder Kabinett Trocken of Winery Roter Bur - Glottertal matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of baked pork chops, steak tartare or delicious bourguignon.
Details and technical informations about Winery Roter Bur - Glottertal's Glottertäler Eichberg Grauburgunder Kabinett Trocken.
Discover the grape variety: Merzling
A cross between Seyval and FR 375-52 (Riesling x Pinot Gris or Rülander) obtained in Germany in 1960 by Johannes Zimmermann. It can be found in Denmark, Belgium, Switzerland, Lithuania, the Czech Republic, etc. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Glottertäler Eichberg Grauburgunder Kabinett Trocken from Winery Roter Bur - Glottertal are 0
Informations about the Winery Roter Bur - Glottertal
The Winery Roter Bur - Glottertal is one of of the world's great estates. It offers 57 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.














