Winery Ростовский (Rostov)Coeur de Lion
Sparkling wine
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Food and wine pairings with Coeur de Lion
Pairings that work perfectly with Coeur de Lion
Original food and wine pairings with Coeur de Lion
The Coeur de Lion of Winery Ростовский (Rostov) matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels carbonara, zakouski: russian appetizer or back of cod with old-fashioned mustard.
Details and technical informations about Winery Ростовский (Rostov)'s Coeur de Lion.
Discover the grape variety: Boskoop glory
It is said to be a natural interspecific cross between a vitis vinifera and a vitis labrusca, the isabelle variety being a better known example. It was discovered by Gérard Van Tol Boskoop and imported into Germany by Günter Pfeiffer. It can also be found in the Netherlands, Belgium and England, where it is commonly grown in greenhouses. We noted that the schuyler looks somewhat like the Boskoop glory even if the origins, each time put forward, are quite different, to be followed!
Last vintages of this wine
The best vintages of Coeur de Lion from Winery Ростовский (Rostov) are 0
Informations about the Winery Ростовский (Rostov)
The Winery Ростовский (Rostov) is one of of the world's greatest estates. It offers 5 wines for sale in the of Don Valley to come and discover on site or to buy online.
The wine region of Don Valley
The wine region of Don Valley of Russia. Wineries and vineyards like the Domaine Фантом (Phantom) or the Винодельня Ведерниковъ (Vedernikov Winery) produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Don Valley are Cabernet-Sauvignon, Saperavi and Riesling, they are then used in wines in blends or as a single variety. On the nose of Don Valley often reveals types of flavors of citrus, plum or smoke and sometimes also flavors of blackberry, tobacco or strawberries.
The word of the wine: Véraison
A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.
