
Winery Cantina Rosa del GolfoRosato
This wine generally goes well with

Wine flavors and olphactive analysis
On the nose the Rosato of Winery Cantina Rosa del Golfo in the region of Puglia often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or red fruit.
Details and technical informations about Winery Cantina Rosa del Golfo's Rosato.
Discover the grape variety: Impératriz
A table grape with long bunches and golden berries with thin skin and juicy flesh, delivering a pleasant sweet flavour. Early-ripening. Very rarely vinified. Now rare, surviving in a few amateur gardens and ampelographic collections. A witness to French table-grape heritage, it is among the ancient varieties preserved for their patrimonial interest. A French white table grape, once cultivated for fresh consumption.
Last vintages of this wine
The best vintages of Rosato from Winery Cantina Rosa del Golfo are 2014, 2018, 2017, 2015 and 2013.
Informations about the Winery Cantina Rosa del Golfo
The Winery Cantina Rosa del Golfo is one of of the world's greatest estates. It offers 16 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
Heel of the Italian boot, sunny and generous vineyard. Fleshy reds: signature Negroamaro ("black-bitter") deep and sturdy, notes of black cherry, plum, spices and a characteristic bitter finish, star in Salice Salentino DOC. Opulent jammy Primitivo di Manduria (= Zinfandel) with notes of black fruits, chocolate and raisin. Supple Malvasia Nera.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Filtration
Clarification of the wine using filters.














