Winery Romeo Lazzarotto - Terre dei LargoniIl Beniamino
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Il Beniamino from the Winery Romeo Lazzarotto - Terre dei Largoni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Beniamino of Winery Romeo Lazzarotto - Terre dei Largoni in the region of Veneto is a powerful.
Food and wine pairings with Il Beniamino
Pairings that work perfectly with Il Beniamino
Original food and wine pairings with Il Beniamino
The Il Beniamino of Winery Romeo Lazzarotto - Terre dei Largoni matches generally quite well with dishes of beef, pasta or lamb such as recipes of oxtail confit in red wine, pasta with neapolitan sauce and mushrooms or lamb with masalé sauce and rice.
Details and technical informations about Winery Romeo Lazzarotto - Terre dei Largoni's Il Beniamino.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Il Beniamino from Winery Romeo Lazzarotto - Terre dei Largoni are 0, 2008
Informations about the Winery Romeo Lazzarotto - Terre dei Largoni
The Winery Romeo Lazzarotto - Terre dei Largoni is one of of the world's great estates. It offers 14 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Vine
Climbing shrubs with woody stems called shoots that produce grapes in clusters.
