
Winery Romano CunhaBranco
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Branco from the Winery Romano Cunha
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Branco of Winery Romano Cunha in the region of Transmontano is a powerful with a nice freshness.
Food and wine pairings with Branco
Pairings that work perfectly with Branco
Original food and wine pairings with Branco
The Branco of Winery Romano Cunha matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of lobster barbecue, twists with anchovies or whiting with steamed zucchini.
Details and technical informations about Winery Romano Cunha's Branco.
Discover the grape variety: Muscat de Hambourg
Aromatic sweet to luscious reds with a garnet ruby colour, an enveloping palate with moderate acidity, and intense muscat signature aromas (rose, fresh grape), candied red fruits and honey. Also a highly prized table grape for its appearance and muscat flavour. Grown in the Mediterranean, Central Asia and California, producing original sweet wines. Aromatic black grape obtained in 1837 in England (Muscat of Alexandria × Schiava grossa).
Last vintages of this wine
The best vintages of Branco from Winery Romano Cunha are 2010, 0, 2017
Informations about the Winery Romano Cunha
The Winery Romano Cunha is one of of the world's greatest estates. It offers 2 wines for sale in the of Transmontano to come and discover on site or to buy online.
The wine region of Transmontano
Regional Wine (IGP Trás-os-Montes) of north-east Portugal, "beyond the mountains" of Marão and Alvão, vineyards along the Tua, Sabor and Tâmega valleys, sheltered continental climate. Signature Touriga Nacional: intense and structured with blackberry, black cherry, violet, liquorice and balsamic hints, firm tannins and vibrant fruit. Elegant Touriga Franca, dense Tinta Roriz and spiced Trincadeira as complements. Gouveio, Síria, Malvasia Fina and Viosinho in whites.
The word of the wine: Flint (smell of)
Mineral odour reminiscent of flint and flint heated during sharpening.










