Romain MaisonClos Peyrin Bordeaux Blanc Sec
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Clos Peyrin Bordeaux Blanc Sec
Pairings that work perfectly with Clos Peyrin Bordeaux Blanc Sec
Original food and wine pairings with Clos Peyrin Bordeaux Blanc Sec
The Clos Peyrin Bordeaux Blanc Sec of Romain Maison matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of beef carrots, spinach and goat cheese quiche or jambalaya (louisiana).
Details and technical informations about Romain Maison's Clos Peyrin Bordeaux Blanc Sec.
Discover the grape variety: Muscaris
Aromatic, expressive dry whites with a pale golden colour and a broad, crisp palate; signature intense muscat aromas (rose, fresh grape), white flowers, exotic fruits (lychee, mango) and citrus. Modern disease-resistant early-ripening profile. Grown in Germany, Switzerland, Belgium and the UK in organic northern vineyards. German white hybrid obtained in 1987 in Freiburg, from Solaris × Muscat à Petits Grains.
Informations about the Romain Maison
The Romain Maison is one of wineries to follow in Bordeaux.. It offers 11 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Rosé de saignée
A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.
