Winery Rolland & Galarreta 'R&G'Clos d'en Ferran
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Clos d'en Ferran from the Winery Rolland & Galarreta 'R&G'
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clos d'en Ferran of Winery Rolland & Galarreta 'R&G' in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Clos d'en Ferran
Pairings that work perfectly with Clos d'en Ferran
Original food and wine pairings with Clos d'en Ferran
The Clos d'en Ferran of Winery Rolland & Galarreta 'R&G' matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of homemade italian lasagna, navarin of lamb or duck pot au feu.
Details and technical informations about Winery Rolland & Galarreta 'R&G''s Clos d'en Ferran.
Discover the grape variety: Aligoté
Lively, taut whites with chiselled acidity and an airy palate, with aromas of lemon, green apple, white flowers, fresh almond and chalky notes. Typically saline finish. Star of Bouzeron AOC (the only single-variety aligoté appellation) and Bourgogne Aligoté AOC. Also used in Crémant de Bourgogne and the iconic kir cocktail (with blackcurrant liqueur). Historic Burgundian variety, a cross of pinot noir × gouais blanc, half-sibling of chardonnay.
Last vintages of this wine
The best vintages of Clos d'en Ferran from Winery Rolland & Galarreta 'R&G' are 0, 2017
Informations about the Winery Rolland & Galarreta 'R&G'
The Winery Rolland & Galarreta 'R&G' is one of of the world's greatest estates. It offers 13 wines for sale in the of Priorat to come and discover on site or to buy online.
The wine region of Priorat
Mythical Catalan terroir, DOCa (Spain's summit alongside Rioja). Powerful, concentrated reds with signature notes of candied black fruits (blackberry, black cherry), graphite, schist, garrigue, cocoa and liquorice, firm tannins and a mineral palate strung by the "llicorella" (black schist and quartz forcing roots down to 20 m). Old vines of Garnacha (roundness) and Cariñena (Samsó, structure). Exceptional ageing.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Virile
Said of a robust, full-bodied wine and, in general, of wines reputed to be powerful in reference to masculine virility.
