Winery Rolf WillySchwarzriesling Weissherbst
Pink wine
This wine generally goes well with pork, poultry or shellfish.
Food and wine pairings with Schwarzriesling Weissherbst
Pairings that work perfectly with Schwarzriesling Weissherbst
Original food and wine pairings with Schwarzriesling Weissherbst
The Schwarzriesling Weissherbst of Winery Rolf Willy matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of wild boar stew, chicken chop suey or pork chops with curry and honey.
Details and technical informations about Winery Rolf Willy's Schwarzriesling Weissherbst.
Discover the grape variety: Sauvignonasse
Dry, structured, aromatic whites with a pale golden hue, a broad palate and preserved acidity, featuring fresh almond, pear, apple, citrus, white flowers, cut herbs and mineral notes. Fine ageing potential. Star of Friuli Colli Orientali DOC and Collio DOC as Friulano (emblem of Friuli). Also grown in Chile (Sauvignon Vert) and Slovenia. Native south-west variety, long confused with sauvignon blanc.
Last vintages of this wine
The best vintages of Schwarzriesling Weissherbst from Winery Rolf Willy are 0
Informations about the Winery Rolf Willy
The Winery Rolf Willy is one of of the world's great estates. It offers 80 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.
The word of the wine: Merrain
Oak wood split into planks used to make the barrel.
