
Winery RoletCuvée Spéciale Côtes du Jura
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.

Taste structure of the Cuvée Spéciale Côtes du Jura from the Winery Rolet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Spéciale Côtes du Jura of Winery Rolet in the region of Jura is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cuvée Spéciale Côtes du Jura of Winery Rolet in the region of Jura often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak.
Food and wine pairings with Cuvée Spéciale Côtes du Jura
Pairings that work perfectly with Cuvée Spéciale Côtes du Jura
Original food and wine pairings with Cuvée Spéciale Côtes du Jura
The Cuvée Spéciale Côtes du Jura of Winery Rolet matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of pastilla with chicken (moroccan pie with brick sheets), turkey blanquette with mushrooms or reblochon tartiflette.
Details and technical informations about Winery Rolet's Cuvée Spéciale Côtes du Jura.
Discover the grape variety: Meslier Saint François
Simple, lively dry whites with a pale golden hue, slender body and sharp acidity; undemonstrative aromas of citrus (lemon), white flowers and herbaceous notes. Neutral, acid profile primarily for distillation. A traditional component of Armagnac AOC blends, contributing to the aromatic identity of Gascon eau-de-vie. Native French white grape from the South-West, grown mainly in Charente and Gascony.
Last vintages of this wine
The best vintages of Cuvée Spéciale Côtes du Jura from Winery Rolet are 1986
Informations about the Winery Rolet
The Winery Rolet is one of of the world's great estates. It offers 42 wines for sale in the of Côtes du Jura to come and discover on site or to buy online.
The wine region of Côtes du Jura
Regional Jura AOC, atypical wines of strong identity. Fresh, straight Chardonnay as classic white (white flowers, citrus, apple). Savagnin under flor, oxidative signature: unique whites with notes of fresh walnut, curry, honey, overripe apple and toasted almond — the base of the legendary Vin Jaune aged 6 years in cask. Light-ruby, fruity Poulsard (strawberry, raspberry), tannic, animal Trousseau as reds.
The wine region of Jura
Unique Franche-Comté region between Burgundy and Switzerland, incomparable oxidative identity. Signature mythical Vin Jaune from Savagnin: aged 6 years 3 months in cask under flor, intense whites with signature green walnut, curry, cumin, russet apple, honey and lingering iodine — 62 cl clavelin, century-long ageing. Also classic topped-up Chardonnay (citrus, butter), pale light Poulsard red (strawberry, undergrowth), dense Trousseau, fine Pinot Noir. Sweet Vin de Paille.
The word of the wine: Primeur
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.














