Winery Roland StaudtSulzfelder Maustal Spätlese Trocken Silvaner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Sulzfelder Maustal Spätlese Trocken Silvaner from the Winery Roland Staudt
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sulzfelder Maustal Spätlese Trocken Silvaner of Winery Roland Staudt in the region of Franken is a with a nice freshness.
Food and wine pairings with Sulzfelder Maustal Spätlese Trocken Silvaner
Pairings that work perfectly with Sulzfelder Maustal Spätlese Trocken Silvaner
Original food and wine pairings with Sulzfelder Maustal Spätlese Trocken Silvaner
The Sulzfelder Maustal Spätlese Trocken Silvaner of Winery Roland Staudt matches generally quite well with dishes of veal, pork or vegetarian such as recipes of pljeskavica (balkan hamburger), baked pumpkin or nanie's diced ham quiche.
Details and technical informations about Winery Roland Staudt's Sulzfelder Maustal Spätlese Trocken Silvaner.
Discover the grape variety: Petit ribier
Simple, fruity reds to drink young, with a clear ruby robe, soft tannins and an airy palate on discreet red fruit (cherry, strawberry) and floral notes. Confidential southern heritage profile. Now virtually absent from commercial production, preserved in a few ampelographic collections for its patrimonial and historical interest. Rare French black variety, formerly grown in Languedoc and Provence.
Last vintages of this wine
The best vintages of Sulzfelder Maustal Spätlese Trocken Silvaner from Winery Roland Staudt are 0
Informations about the Winery Roland Staudt
The Winery Roland Staudt is one of of the world's greatest estates. It offers 16 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Perlant
Said of a slightly effervescent wine.
