
Winery Roland StaudtSauvignon Blanc Sulzfelder Cyriakusberg Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Sauvignon Blanc Sulzfelder Cyriakusberg Trocken from the Winery Roland Staudt
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc Sulzfelder Cyriakusberg Trocken of Winery Roland Staudt in the region of Franken is a with a nice freshness.
Food and wine pairings with Sauvignon Blanc Sulzfelder Cyriakusberg Trocken
Pairings that work perfectly with Sauvignon Blanc Sulzfelder Cyriakusberg Trocken
Original food and wine pairings with Sauvignon Blanc Sulzfelder Cyriakusberg Trocken
The Sauvignon Blanc Sulzfelder Cyriakusberg Trocken of Winery Roland Staudt matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with marinara, quiche with leeks and fresh salmon from flo or zucchini stuffed with quinoa.
Details and technical informations about Winery Roland Staudt's Sauvignon Blanc Sulzfelder Cyriakusberg Trocken.
Discover the grape variety: Aranel
Simple, fresh dry whites with a pale golden robe, a supple palate and preserved acidity. Understated aromas of citrus (lemon), white fruits (apple), white flowers and herbaceous notes. Thirst-quenching profile, best drunk young. Grown in Languedoc-Roussillon and the South-West for IGP wines, used in modern southern blends. Productive French white grape obtained in 1962 at Montpellier by Paul Truel, a cross of Saint-Pierre Doré × Grenache Blanc.
Informations about the Winery Roland Staudt
The Winery Roland Staudt is one of of the world's greatest estates. It offers 16 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Leaflet
Small barrel with a capacity of 112 to 136 litres depending on the region.














