
Winery Roland StaudtSulzfelder Cyriakusberg Riesling S-Line
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Sulzfelder Cyriakusberg Riesling S-Line from the Winery Roland Staudt
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sulzfelder Cyriakusberg Riesling S-Line of Winery Roland Staudt in the region of Franken is a with a nice freshness.
Food and wine pairings with Sulzfelder Cyriakusberg Riesling S-Line
Pairings that work perfectly with Sulzfelder Cyriakusberg Riesling S-Line
Original food and wine pairings with Sulzfelder Cyriakusberg Riesling S-Line
The Sulzfelder Cyriakusberg Riesling S-Line of Winery Roland Staudt matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of coconut beans, easy seafood gratin or lamb tagine with honey and onions.
Details and technical informations about Winery Roland Staudt's Sulzfelder Cyriakusberg Riesling S-Line.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Winery Roland Staudt
The Winery Roland Staudt is one of of the world's greatest estates. It offers 16 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Mineral
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.














