
Winery Rohner ErniCapinero
This wine generally goes well with pork, poultry or beef.

Food and wine pairings with Capinero
Pairings that work perfectly with Capinero
Original food and wine pairings with Capinero
The Capinero of Winery Rohner Erni matches generally quite well with dishes of beef, lamb or pork such as recipes of roast pork with pineapple, couscous merguez or lentils and morteau sausages.
Details and technical informations about Winery Rohner Erni's Capinero.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Capinero from Winery Rohner Erni are 0
Informations about the Winery Rohner Erni
The Winery Rohner Erni is one of of the world's greatest estates. It offers 13 wines for sale in the of Graubünden to come and discover on site or to buy online.
The wine region of Graubünden
Wine canton of eastern German-speaking Switzerland (Grisons), 423 ha at the heart of the Bündner Herrschaft (Fläsch, Maienfeld, Malans, Jenins). Signature Pinot Noir (Blauburgunder, >70%): reds among the noblest in Switzerland, fine and silky with notes of cherry, raspberry, undergrowth, sweet spices and a limestone mineral touch, delicate tannins - compared to the great Burgundies. Schistous limestone soils, a climate tempered by the foehn (warmest area of German-speaking Switzerland).
The word of the wine: Cordial
Said of a warm, heady wine. Also used to describe wines and spirits with allegedly therapeutic properties.














