
Winery Roger RichezBrut Champagne Grand Cru 'Mailly'
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Brut Champagne Grand Cru 'Mailly'
Pairings that work perfectly with Brut Champagne Grand Cru 'Mailly'
Original food and wine pairings with Brut Champagne Grand Cru 'Mailly'
The Brut Champagne Grand Cru 'Mailly' of Winery Roger Richez matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of quiche with mixed vegetables, salmon steak on a bed of leeks or scallops with cream.
Details and technical informations about Winery Roger Richez's Brut Champagne Grand Cru 'Mailly'.
Discover the grape variety: Nerello mascalese
A very old grape variety grown in Italy, more precisely in the north of Sicily on the slopes of Mount Etna and in Sardinia. Its origin would be Greek because it was reported in Greece in the 7th century B.C. It is the result of a natural intraspecific crossing between sangiovese or nielluccio and mantonico bianco. It should not be confused with nerello capuccio and pignatello nero. It should be noted that Nerello mascalese seems to be a grape variety adapted to altitude, as is the case in Sicily where it is planted at a rate of 6,000 and 9,000 vines per hectare. It is practically unknown in other wine-producing countries, which is certainly due to its late ripening.
Informations about the Winery Roger Richez
The Winery Roger Richez is one of of the world's greatest estates. It offers 2 wines for sale in the of Champagne Grand Cru 'Mailly' to come and discover on site or to buy online.
The wine region of Champagne Grand Cru 'Mailly'
The wine region of Champagne Grand Cru 'Mailly' is located in the region of Champagne Grand Cru of Champagne of France. Wineries and vineyards like the Domaine Mailly or the Domaine Ernest Rémy produce mainly wines sparkling. The most planted grape varieties in the region of Champagne Grand Cru 'Mailly' are Chardonnay, Pinot noir and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Champagne Grand Cru 'Mailly' often reveals types of flavors of citrus, oaky or apricot and sometimes also flavors of mushroom, almonds or nutty.
The wine region of Champagne
Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.
The word of the wine: Gourmet
Unproductive shoot growing on the trunk of the vine.