
Winery J.P. SecondéCuvée Les Petites Vignes Champagne
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
The Cuvée Les Petites Vignes Champagne of the Winery J.P. Secondé is in the top 10 of wines of Champagne.

Taste structure of the Cuvée Les Petites Vignes Champagne from the Winery J.P. Secondé
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cuvée Les Petites Vignes Champagne of Winery J.P. Secondé in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Cuvée Les Petites Vignes Champagne
Pairings that work perfectly with Cuvée Les Petites Vignes Champagne
Original food and wine pairings with Cuvée Les Petites Vignes Champagne
The Cuvée Les Petites Vignes Champagne of Winery J.P. Secondé matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of stuffed peppers, tuna gratin or curried mouclade à la charentaise.
Details and technical informations about Winery J.P. Secondé's Cuvée Les Petites Vignes Champagne.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery J.P. Secondé
The Winery J.P. Secondé is one of of the world's greatest estates. It offers 11 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.














