Winery Roger GerinGrande Cave de Vougeos Brouilly
Red wine
This wine generally goes well with pork, poultry or veal.
The Grande Cave de Vougeos Brouilly of the Winery Roger Gerin is in the top 70 of wines of Beaujolais.
Food and wine pairings with Grande Cave de Vougeos Brouilly
Pairings that work perfectly with Grande Cave de Vougeos Brouilly
Original food and wine pairings with Grande Cave de Vougeos Brouilly
The Grande Cave de Vougeos Brouilly of Winery Roger Gerin matches generally quite well with dishes of pasta, veal or pork such as recipes of chicken and mushroom risotto, braised veal heart with carrots or homemade burger.
Details and technical informations about Winery Roger Gerin's Grande Cave de Vougeos Brouilly.
Discover the grape variety: Jaoumet
Its origin is uncertain, but it is thought to have been introduced into the Agly valley by a Trappist monk in the mid-19th century. Jaoumet is practically unknown in other French table grape-producing regions, although it is listed in the Official Catalogue of Table Grape Varieties, list A1.
Informations about the Winery Roger Gerin
The Winery Roger Gerin is one of of the world's greatest estates. It offers 7 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Tranquil (wine)
Refers to a non-sparkling wine.
