Winery Roger Castets - Lou Parsaa

Winery Roger CastetsLou Parsaa

The Lou Parsaa of Winery Roger Castets is a red wine from the region of Madiran of South West.
This wine generally goes well with

Details and technical informations about Winery Roger Castets's Lou Parsaa.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Big Muscat seedless

Variety of Argentinean origin.

Informations about the Winery Roger Castets

The winery offers 1 different wines.
Its wines get an average rating of 0.
It is in the top 9999 of the best estates in the region
It is located in Madiran in the region of South West

The Winery Roger Castets is one of wineries to follow in Madiran.. It offers 1 wines for sale in the of Madiran to come and discover on site or to buy online.

Top wine South West

The wine region of Madiran

The wine region of Madiran is located in the region of Pyrenées of South West of France. Wineries and vineyards like the Château Montus or the Château Montus produce mainly wines red, white and sweet. The most planted grape varieties in the region of Madiran are Tannat, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Madiran often reveals types of flavors of vanilla, red plum or graphite and sometimes also flavors of anise, fig or thyme.


The wine region of South West

The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.

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The word of the wine: Lyon pot

A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.

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