Winery RodicaRumeni Muškat
White wine
This wine generally goes well with spicy food and sweet desserts.
Wine flavors and olphactive analysis
On the nose the Rumeni Muškat of Winery Rodica in the region of Primorje often reveals types of flavors of tree fruit, floral or tropical fruit.
Food and wine pairings with Rumeni Muškat
Pairings that work perfectly with Rumeni Muškat
Original food and wine pairings with Rumeni Muškat
The Rumeni Muškat of Winery Rodica matches generally quite well with dishes of spicy food or sweet desserts such as recipes of pakistani rice (biryani) or french toast.
Details and technical informations about Winery Rodica's Rumeni Muškat.
Discover the grape variety: Négrette
Supple, perfumed reds with a deep ruby robe, smooth tannins and a round palate, with intense, characteristic aromas of violet, red fruit (raspberry, blackcurrant), liquorice, soft spice and peppery notes. Gourmand finish; best young or short ageing. The near-exclusive star of Fronton AOC north of Toulouse (minimum 50% in blends), also made as expressive rosés. Autochthonous South-West French variety, possibly brought from Cyprus by the Knights Hospitaller.
Last vintages of this wine
The best vintages of Rumeni Muškat from Winery Rodica are 2016, 2014, 0, 2015
Informations about the Winery Rodica
The Winery Rodica is one of of the world's greatest estates. It offers 20 wines for sale in the of Primorje to come and discover on site or to buy online.
The wine region of Primorje
Coastal region of western Slovenia, the country's most qualitative, bordering Italy. Signature elegant whites and orange wines. Star Rebula (Ribolla Gialla) with signature notes of pear, citrus, white flowers, fresh almond and a mineral touch, taut and long palate — often in long maceration (orange) with dried fruits and black tea notes. Native Refošk as dense, lively red (black cherry, iron).
The word of the wine: Distinguished
Said of a fine, elegant wine that is outstanding in its category.
