Winery Rod McDonaldTwo Gates Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Two Gates Syrah from the Winery Rod McDonald
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Two Gates Syrah of Winery Rod McDonald in the region of North Island is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Two Gates Syrah of Winery Rod McDonald in the region of North Island often reveals types of flavors of oak, spices or black fruit.
Food and wine pairings with Two Gates Syrah
Pairings that work perfectly with Two Gates Syrah
Original food and wine pairings with Two Gates Syrah
The Two Gates Syrah of Winery Rod McDonald matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue with vegetables and madeira sauce, lebanese lamb meatball or duck aiguillettes with basalmic.
Details and technical informations about Winery Rod McDonald's Two Gates Syrah.
Discover the grape variety: Red Globe
Obtained in the United States (California) in 1957 by Harold P. Olmo and Albert T. Koyama by crossing (hunisa x emperor) with (hunisa x emperor x nocera). It is found in the United States (California, ...), Spain, Portugal, Italy (Sicily, ...), Turkey, Chile, Argentina, South Africa, ... in France, it is not known, registered since the 03.05.2010 in the official catalogue list A2.
Last vintages of this wine
The best vintages of Two Gates Syrah from Winery Rod McDonald are 2011, 2007, 0
Informations about the Winery Rod McDonald
The Winery Rod McDonald is one of of the world's greatest estates. It offers 60 wines for sale in the of Hawke's Bay to come and discover on site or to buy online.
The wine region of Hawke's Bay
The wine region of Hawke's Bay is located in the region of North Island of New Zealand. We currently count 274 estates and châteaux in the of Hawke's Bay, producing 1268 different wines in conventional, organic and biodynamic agriculture. The wines of Hawke's Bay go well with generally quite well with dishes .
The wine region of North Island
New-zealand/north-island/northland">Northland, as its name suggests, is New Zealand's northernmost wine-producing region, around four hours' drive northwest of the country's largest city, Auckland. Most of the Northland region's wineries are situated on the east coast, particularly around the Bay of Islands and the Karikari Pensinula, with another cluster on the west coast near Kaitaia. The region's red wines are mostly produced from Syrah, Pinotage">Pinotage and the Hybrid variety Chambourcin. Chardonnay leads the way for white wine grape varieties; Pinot Gris, Viognier and Sauvignon Blanc are among the other varieties cultivated here.
The word of the wine: Pressing Rosé
A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.
