
Winery RochaudsMorgon
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Morgon from the Winery Rochauds
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Morgon of Winery Rochauds in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with Morgon
Pairings that work perfectly with Morgon
Original food and wine pairings with Morgon
The Morgon of Winery Rochauds matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with chicken and curry, provencal veal tendrons or veal cutlets with savoy tomme.
Details and technical informations about Winery Rochauds's Morgon.
Discover the grape variety: Centennial seedless
Cross between gold and Q25-6 (F2 emperor x Pirovano 75 or sultana moscata) obtained in the United States in 1966 by Professor Harold P. Olmo of the University of Davis (California). At the end of 2005, Centennial seedless was registered in the Official Catalogue of table grape varieties, list A1.
Informations about the Winery Rochauds
The Winery Rochauds is one of of the world's greatest estates. It offers 2 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Bourbe
Solid elements suspended in the must. See settling.










