Winery Roccolo GrassiLa Broia Soave Superiore
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the La Broia Soave Superiore from the Winery Roccolo Grassi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Broia Soave Superiore of Winery Roccolo Grassi in the region of Veneto is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Broia Soave Superiore of Winery Roccolo Grassi in the region of Veneto often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit.
Food and wine pairings with La Broia Soave Superiore
Pairings that work perfectly with La Broia Soave Superiore
Original food and wine pairings with La Broia Soave Superiore
The La Broia Soave Superiore of Winery Roccolo Grassi matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fondue with lao sukiyaki sauce (laos), quiche without pastry or fresh vegetable dips and their sauces for the aperitif.
Details and technical informations about Winery Roccolo Grassi's La Broia Soave Superiore.
Discover the grape variety: Garganega
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
Last vintages of this wine
The best vintages of La Broia Soave Superiore from Winery Roccolo Grassi are 2011, 0, 2012, 2013
Informations about the Winery Roccolo Grassi
The Winery Roccolo Grassi is one of of the world's greatest estates. It offers 6 wines for sale in the of Soave Superiore to come and discover on site or to buy online.
The wine region of Soave Superiore
The wine region of Soave Superiore is located in the region of Soave of Vénétie of Italy. Wineries and vineyards like the Domaine Tenuta di Corte Giacobbe or the Domaine I Stefanini produce mainly wines white. The most planted grape varieties in the region of Soave Superiore are Garganega, they are then used in wines in blends or as a single variety. On the nose of Soave Superiore often reveals types of flavors of pineapple, cheese or lemon curd and sometimes also flavors of floral, citrus fruit or spices.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Rich
Said of a complex and concentrated wine, whose power suggests a good capacity for ageing.
