Winery Rocca MauraLes Roches Noires
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Les Roches Noires from the Winery Rocca Maura
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Roches Noires of Winery Rocca Maura in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Les Roches Noires
Pairings that work perfectly with Les Roches Noires
Original food and wine pairings with Les Roches Noires
The Les Roches Noires of Winery Rocca Maura matches generally quite well with dishes of beef, pasta or veal such as recipes of spaghetti squash bolognese style, italian pasta or atriaux en sauce.
Details and technical informations about Winery Rocca Maura's Les Roches Noires.
Discover the grape variety: Prior
Interspecific cross between Freiburg 4-61 (23-416 Joannès-Seyve x pinot noir) and Bronner made in 1987 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in Germany, but also in Switzerland, Belgium, ... and in France.
Last vintages of this wine
The best vintages of Les Roches Noires from Winery Rocca Maura are 2014, 2015
Informations about the Winery Rocca Maura
The Winery Rocca Maura is one of of the world's great estates. It offers 41 wines for sale in the of Gard to come and discover on site or to buy online.
The wine region of Gard
The wine region of Gard is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Roc d'Anglade or the Domaine Mas des Bressades produce mainly wines red, white and pink. The most planted grape varieties in the region of Gard are Merlot, Cabernet-Sauvignon and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Gard often reveals types of flavors of cream, green apple or honeysuckle and sometimes also flavors of nutmeg, cheese or orange.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Velouté
Said of a wine that is soft and caressing in the mouth.
