
Winery RoccaLeverano
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Leverano from the Winery Rocca
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Leverano of Winery Rocca in the region of Puglia is a powerful.
Food and wine pairings with Leverano
Pairings that work perfectly with Leverano
Original food and wine pairings with Leverano
The Leverano of Winery Rocca matches generally quite well with dishes of beef, pasta or lamb such as recipes of pot roast, pasta with tuna or ramadan berber soup (harira).
Details and technical informations about Winery Rocca's Leverano.
Discover the grape variety: Inzolia
Rich, structured dry whites with a pale golden robe, an ample palate and moderate acidity, with signature aromas of almond (hallmark), yellow fruits (pear, peach), white flowers (acacia) and saline marine notes. Sunny Mediterranean profile. Essential component of traditional Marsala, Sicilian dry whites and star of Ansonica Costa dell'Argentario DOC in Tuscany. Autochthonous Sicilian variety, also called Ansonica in Tuscany.
Last vintages of this wine
The best vintages of Leverano from Winery Rocca are 2007, 0, 2009, 2008
Informations about the Winery Rocca
The Winery Rocca is one of wineries to follow in Pouilles.. It offers 160 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Discharge
Action consisting of removing suspended particles (sludge) from the must.














