Winery Rocca GiovanniRucat Langhe Rosso
Red wine
This wine is a blend of 2 varietals which are the Freisa and the Nebbiolo.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Rucat Langhe Rosso from the Winery Rocca Giovanni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rucat Langhe Rosso of Winery Rocca Giovanni in the region of Piedmont is a powerful.
Wine flavors and olphactive analysis
On the nose the Rucat Langhe Rosso of Winery Rocca Giovanni in the region of Piedmont often reveals types of flavors of cherry, plum or non oak and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Rucat Langhe Rosso
Pairings that work perfectly with Rucat Langhe Rosso
Original food and wine pairings with Rucat Langhe Rosso
The Rucat Langhe Rosso of Winery Rocca Giovanni matches generally quite well with dishes of beef, pasta or lamb such as recipes of mexican beef tacos, pasta carbonara or stuffed zucchini with merguez, beef and spices.
Discover the grape variety: Freisa
Most certainly from the Italian Piedmont. It is also found in Argentina. We have noted that this variety has a great resemblance with the nebbiolo, also from the Italian Piedmont. According to genetic analyses published in Switzerland, Freisa is a descendant of Viognier and a half-sister of Rèze.
Last vintages of this wine
The best vintages of Rucat Langhe Rosso from Winery Rocca Giovanni are 2016, 2012, 2011, 2013 and 2017.
Informations about the Winery Rocca Giovanni
The Winery Rocca Giovanni is one of of the world's great estates. It offers 18 wines for sale in the of Langhe to come and discover on site or to buy online.
The wine region of Langhe
The wine region of Langhe is located in the region of Piémont of Italy. We currently count 1082 estates and châteaux in the of Langhe, producing 2506 different wines in conventional, organic and biodynamic agriculture. The wines of Langhe go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.
