Winery RocamarMasia Ribot Negre
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Masia Ribot Negre from the Winery Rocamar
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Masia Ribot Negre of Winery Rocamar in the region of Catalogne is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Masia Ribot Negre of Winery Rocamar in the region of Catalogne often reveals types of flavors of red fruit.
Food and wine pairings with Masia Ribot Negre
Pairings that work perfectly with Masia Ribot Negre
Original food and wine pairings with Masia Ribot Negre
The Masia Ribot Negre of Winery Rocamar matches generally quite well with dishes of beef, pasta or veal such as recipes of shoulder of suckling lamb confit with herbs, pastasciutta (corsica) or aiguillette of duck with honey.
Details and technical informations about Winery Rocamar's Masia Ribot Negre.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Masia Ribot Negre from Winery Rocamar are 2016, 2015, 2017
Informations about the Winery Rocamar
The Winery Rocamar is one of of the world's great estates. It offers 15 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
News related to this wine
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The word of the wine: Ovoids (tanks)
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.
