Winery Robledo FamilyThe Seven Brothers Barbera
Red wine
This wine generally goes well with pork, poultry or mild and soft cheese.
Wine flavors and olphactive analysis
On the nose the The Seven Brothers Barbera of Winery Robledo Family in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with The Seven Brothers Barbera
Pairings that work perfectly with The Seven Brothers Barbera
Original food and wine pairings with The Seven Brothers Barbera
The The Seven Brothers Barbera of Winery Robledo Family matches generally quite well with dishes of pork, spicy food or poultry such as recipes of stuffed tomatoes, pork gyros or spinach and goat cheese quiche.
Details and technical informations about Winery Robledo Family's The Seven Brothers Barbera.
Discover the grape variety: Mayorquin
The white Mayorquin is a grape variety from Affrique du Nord. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. You can find the white Mayorquin cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of The Seven Brothers Barbera from Winery Robledo Family are 2015, 0, 2017
Informations about the Winery Robledo Family
The Winery Robledo Family is one of of the world's great estates. It offers 32 wines for sale in the of Lake County to come and discover on site or to buy online.
The wine region of Lake County
The wine region of Lake County is located in the region of North Coast of California of United States. Wineries and vineyards like the Domaine Alienor or the Domaine Derenoncourt produce mainly wines red, white and pink. The most planted grape varieties in the region of Lake County are Cabernet-Sauvignon, Zinfandel and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lake County often reveals types of flavors of grapefruit, oak or tropical fruit and sometimes also flavors of floral, vegetal or red fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.
