
Winery Robert KlingenfusRiesling Alsace Grand Cru
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Riesling Alsace Grand Cru from the Winery Robert Klingenfus
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Alsace Grand Cru of Winery Robert Klingenfus in the region of Alsace is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling Alsace Grand Cru of Winery Robert Klingenfus in the region of Alsace often reveals types of flavors of apples, lime or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Riesling Alsace Grand Cru
Pairings that work perfectly with Riesling Alsace Grand Cru
Original food and wine pairings with Riesling Alsace Grand Cru
The Riesling Alsace Grand Cru of Winery Robert Klingenfus matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of pasta carbonara almost like the real thing, parillade of fish and seafood or monkfish (anglerfish) à la sétoise.
Details and technical informations about Winery Robert Klingenfus's Riesling Alsace Grand Cru.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Riesling Alsace Grand Cru from Winery Robert Klingenfus are 2017, 2010, 2012
Informations about the Winery Robert Klingenfus
The Winery Robert Klingenfus is one of of the world's greatest estates. It offers 44 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.











