Winery Robbers & Van Den HoogenVin Notre Dame de Dordrecht
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Vin Notre Dame de Dordrecht from the Winery Robbers & Van Den Hoogen
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vin Notre Dame de Dordrecht of Winery Robbers & Van Den Hoogen in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Vin Notre Dame de Dordrecht
Pairings that work perfectly with Vin Notre Dame de Dordrecht
Original food and wine pairings with Vin Notre Dame de Dordrecht
The Vin Notre Dame de Dordrecht of Winery Robbers & Van Den Hoogen matches generally quite well with dishes of beef, pasta or veal such as recipes of adapted vietnamese fondue, lasagna calabrese or veal blanquette à l'ancienne.
Details and technical informations about Winery Robbers & Van Den Hoogen's Vin Notre Dame de Dordrecht.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Informations about the Winery Robbers & Van Den Hoogen
The Winery Robbers & Van Den Hoogen is one of of the world's great estates. It offers 36 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Turbidity
The state of a cloudy wine, due to the presence of colloidal suspensions that prevent the passage of light.
