Winery Rivero GonzalezScielo Reserva R1 Merlot
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
The Scielo Reserva R1 Merlot of the Winery Rivero Gonzalez is in the top 80 of wines of Valle de Parras.
Taste structure of the Scielo Reserva R1 Merlot from the Winery Rivero Gonzalez
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Scielo Reserva R1 Merlot of Winery Rivero Gonzalez in the region of Valle de Parras is a powerful.
Food and wine pairings with Scielo Reserva R1 Merlot
Pairings that work perfectly with Scielo Reserva R1 Merlot
Original food and wine pairings with Scielo Reserva R1 Merlot
The Scielo Reserva R1 Merlot of Winery Rivero Gonzalez matches generally quite well with dishes of beef, lamb or veal such as recipes of feijoada ( portuguese cassoulet ), tomatoes, zucchini, potatoes stuffed moroccan style with... or paupiettes of veal.
Details and technical informations about Winery Rivero Gonzalez's Scielo Reserva R1 Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Rivero Gonzalez
The Winery Rivero Gonzalez is one of of the world's great estates. It offers 39 wines for sale in the of Valle de Parras to come and discover on site or to buy online.
The wine region of Valle de Parras
The wine region of Valle de Parras of Mexico. Wineries and vineyards like the Domaine Bodegas San Lorenzo or the Domaine Don Leo produce mainly wines red, white and pink. The most planted grape varieties in the region of Valle de Parras are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Valle de Parras often reveals types of flavors of cherry, black fruit or dark fruit and sometimes also flavors of cedar, non oak or earth.
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